Thai Express offers products containing fish, shellfish, crustaceans, mollusc, sesame, soy, modified milk product, egg, wheat, peanuts, cashew, and other allergens. While we take steps to minimize the risk of cross contamination, we cannot guarantee the total absence of any allergen or that any of our products are safe to consume for people with allergies to such. If you think you may be allergic to any ingredient contained in any of our products, please consult your physician prior to consuming. Staff at the Thai Express stores are not experts on allergens and you cannot rely on them to inform you about their presence in our food products.  Our Gluten Friendly menu items are created using ingredients that do not contain gluten. However, other menu items and ingredients in our restaurant contain gluten and are prepared on shared equipment, so we cannot guarantee that our menu items are 100% gluten free. THE GLUTEN FRIENDLY OPTION IS NOT AN ALTERNATIVE FOR PEOPLE WHO SUFFER FROM CELIAC DISEASE